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The Right Ingredients.
The Right Blend.
The Right Solution.
Bringing ingredient expertise and application-led co-development together to create better food solutions.
Functional
Ingredients
We offer a range of plant-derived ingredients - protein isolates, protein concentrates, fibres and starches.
Our ingredients are designed to do more.
Balanced Nutrition. Cleaner Labels. Sensorially Neutral. Functionally Superior.
CHICKPEA PROTEIN
PEA PROTEIN
COWPEA pROTEIN
LENTIL PROTEIN
Nutritional Premixes & Blends
Customized blends for wheat flour (atta), chick-pea flour (besan), cookies, breads, pasta and bakery products, that improve nutritional value and product performance while preserving the taste and texture.
HIGH PROTEIN/FIBREÂ
WHEAT BREAD BLEND
HIGH PROTEIN/FIBREÂ
ATTA BLEND
HIGH PROTEIN/FIBRE CAKE BLEND
HIGH PROTEIN/FIBREÂ
BESAN BLEND
HIGH PROTEIN/FIBREÂ
BAKERY BLEND
HIGH PROTEIN/FIBRE COOKIES BLEND
Application
Co-Development
From concept development and prototyping to application trials and formulation optimisation, we work alongside our customers to create solutions that balance nutrition, taste, texture and performance.
We co-create nutritious, functional and great-tasting foods with solutions designed for scale and commercial success.
STAPLES
sNACKS & SAVOURY
BREAKFAST
CEREALS
BAKERY & CONFECTIONERY
HEALTH &
NUTRITION FOOD
CONVENIENCE &
READY-TO-EAT
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